For those who like dessert, especially pancakes must be familiar with Pancious, which originally known for their pancake, is still innovating to provide the best for their customers. Recently, Pancious in collaboration with Magnum Ice Cream has launched a new summer masterpiece #PanciousXMagnum for all pleasure seekers.
Continue reading [NEW MENU] #PANCIOUSXMAGNUM SUMMER MASTERPIECE
While at Orchard Central last weekend during our #FoodInLoveSINGAPORE trip, we visited Lady M Confections, the pioneer of the well-loved Mille Crêpe cakes originated from New York. Lady M is the brand that started the popular Mille crepe cake craze back in 2005, and Singapore is one of the countries by Lady M to expand out of New York.
Continue reading [SINGAPORE] LADY M CONFECTIONS – Orchard Central
For dessert lover, Taiwanese dessert must be something special since it’s gained the peak of hype in Indonesia a few years ago. Started with bubble tea fever and followed by the trend of dessert bowl, Taiwanese dessert seems to persist until now. As the people nowadays also more concern for a healthy lifestyle, let we introduce you a place where you can have a less guilty Taiwanese dessert, it’s Banainai Cafe in Pantai Indah Kapuk, North Jakarta.
The mango craze was officially infecting many big cities, especially Jakarta. Almost in every mall in Jakarta, you’ll find the outlet/vendor who sells mango desserts there. For those who are in South Jakarta, now you can try the hyped mango juice from Waiway, a new addition to the mango dessert list in Kota Kasablanka, South Jakarta.
Join the mango craze!!! As you can see in the last few weeks, the mango craze was really hyped in Jakarta. Started by King Mango Thai at Neo Soho that we still haven’t a chance to try it because the queue is crazy, which you may need to queue for 2 freaking hours, but fortunately, last weekend we’ve tried similar mango dessert from Mango Mango at Lippo Mall Puri, West Jakarta.
There are some new and unique food trends in Jakarta. Two of them are everything with salted egg and croquant choux. Adding salted egg to various dishes is becoming more and more popular in Jakarta’s culinary world. From dipping to filling, adding the ingredient creates both delicious and visually attractive results. While for croquant choux, its might be one of the newest types of food that start to be on trend in Indonesia, especially in Jakarta.
Continue reading [NEW MENU] SALTED EGG CHEESE TART & CROQUANT CHOUX from Hokkaido Baby
In order to welcome the 72nd Independence Day of Indonesia, La Maison has launched the limited and special Indonesian flavors macaron. La Maison is famous patisserie from Medan that is well known for their well crafted Macaron creations. As for now in Jakarta, they have opened permanent stores in Grand Indonesia, Neo Soho, and PIK Avenue.
There are a lot of amazing things about Seoul, but for food lovers, it’s the never-ending amount of delicious food that makes Seoul such an exciting city. With an abundance of food options, Seoul offers everything from small traditional street food stands serving basic rice and vegetable dishes to up-market restaurants with comprehensive menus.
Baked cheese tart craze started happening in Indonesia the last few years. A lot of cake and pastry chain, ranging from Japan, where this baked cheese tart comes from to Indonesian local chain compete to offers their baked cheese tart to win customers’ hearts. To join the cheese tart scene, Tokiosei, a new concept by Sour Sally, becomes a new addition to Indonesian market with their signature Black Yuzu Cheese Tart.
As a celebration of their 9th Golden Year Anniversary, Sour Sally, a frozen yogurt franchise in Indonesia has launched “White Gold”, a new luxurious indulgence with goldphoric flavors to celebrate their achievement being awarded as Asia’s Top Brand Winner 2016 and the milestone of 9 million cups sold.
Continue reading SOUR SALLY WHITE GOLD – The World’s First Most Expensive Gold Yogurt Gelato
![[NEW MENU] #PANCIOUSXMAGNUM SUMMER MASTERPIECE](https://i0.wp.com/foodinloveid.com/wp-content/uploads/2018/10/featured-panciousxmagnum-summer-masterpiece.jpg?resize=672%2C372&ssl=1)
![[SINGAPORE] LADY M CONFECTIONS – Orchard Central](https://i2.wp.com/foodinloveid.com/wp-content/uploads/2018/06/featured-lady-m-confection-orchard-central-somerset-singapore.jpg?resize=672%2C372&ssl=1)
![[NEW MENU] SALTED EGG CHEESE TART & CROQUANT CHOUX from Hokkaido Baby](https://i0.wp.com/foodinloveid.com/wp-content/uploads/2017/08/featured-hokkaido-baby-salted-egg-cheese-tart-baby-croquant-choux.jpg?resize=672%2C372&ssl=1)
![[INDEPENDENCE DAY LIMITED EDITION] SPECIAL INDONESIAN FLAVORS MACARON from LA MAISON](https://i0.wp.com/foodinloveid.com/wp-content/uploads/2017/08/featured-la-maison-indonesian-flavor-independence-day-macaron.jpg?resize=672%2C372&ssl=1)
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