The streets of Jakarta’s historical Chinatown are made for getting lost. Most of the city’s ethnic Chinese community have long moved on from Glodok, resettling in other neighborhoods like Pluit, Pantai Indah Kapuk, and residential developments in the city’s west. But Glodok is still the best place to go if you want some classic Chinese home cooking.
Continue reading WONG FU KIE CHINESE HAKKA RESTAURANT – Perniagaan
Gardujati is a street in Bandung and has been widely known for its street food vendors that can be found along the street. Various types of food can be found in Gardujati such as Indonesian food and Chinese food. Although there are many places to eat in, there are only a few good dining places in Gardujati that are worth a try, and one of them is Bakmi Tasik.
With all the yummy foods, food hunting in Bandung is always exciting! Besides all the new and hip places, the humble local food has its own charm that I can’t resist. In this post, I’ll gonna share a classic recommendation, everyone’s favorite Baso Arief at Wira Angun Angun street, Bandung.
For those who live or often go to Bandung, you must be familiar or already make this noodle a must- eat food when you are in Bandung. Yup, it is a classic recommendation, everyone’s favorite Mie Rica Kejaksaan.
Singaporean who frequented the old National Library at Stamford Road will no stranger with this wanton mee stall which clocked more than 40 of those years at the old hawker center in front of the library. Nam Seng Noodle House, the actual name of the old National Library wonton mee stall, is a noodle restaurant that has over 50 years of history.
If you’re following the food trends in Jakarta, you must pay much attention to currently one of the biggest trends happening and rapidly grow in the F&B business at the moment: Kopi Susu! And this time we’ll gonna share one of the strong players in Kopi Susu Kekinian in Jakarta called Kopi Kenangan.
Continue reading KOPI KENANGAN, BAKMI KENANGAN, & CABE CABE from Kenangan Group
When in Thailand you just can’t get around the delicious local dishes. Asian and western food is an option they do serve it, but if you like food that has authentic tastes of Thailand, there are some local dishes that you shouldn’t miss. It can be very overwhelming looking at the massive menus in most Thai eateries, so in this post, we’re going to help you to figure out 12 Thai dishes you can’t go wrong!
Continue reading [THAILAND] 12 DISHES YOU MUST TRY IN THAILAND
Who doesn’t love Es Teler? A fruit cocktail with avocado, coconut meat, cincau, jackfruit and other fruits is the most popular Indonesian desserts and has become Indonesian favorite for a long time. Served with coconut milk, sweetened condensed milk, syrup, and sugar, Es Teler such a perfect sweet treat yet with too many calories.
There are some new and unique food trends in Jakarta. Two of them are everything with salted egg and croquant choux. Adding salted egg to various dishes is becoming more and more popular in Jakarta’s culinary world. From dipping to filling, adding the ingredient creates both delicious and visually attractive results. While for croquant choux, its might be one of the newest types of food that start to be on trend in Indonesia, especially in Jakarta.
Continue reading [NEW MENU] SALTED EGG CHEESE TART & CROQUANT CHOUX from Hokkaido Baby
A good news for all Wendy’s lover, Wendy’s Indonesia have launched a new menu to indulge the cheese and spicy lover. Yes, it’s Cheese Beefanator, the new premium burger from Wendy’s that launched on this early August!
Continue reading [NEW MENU] CHEESE BEEFANATOR from Wendy’s Indonesia
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