New Year’s Eve is just around the corner and it’s that time of the year again when the weather gets cooler and we make New Year’s resolutions we hope to keep. Are you already planning for the year-end holidays?
Singapore may be small, but it is big in wonder, especially for great food. As we know, Singapore is not a melting pot, but a society where each race is encouraged to preserve its unique culture and traditions, and one of them is their culinary scene.
Chinatown Complex Food Centre is a home for more than 250 food stalls, and also known for the biggest hawker centre in Singapore. In my previous posts, I have reviewed Liao Fan Hong Kong Soya Sauce Chicken Rice & Noodle and 168 CMY Satay whom also located at Chinatown Complex Food Centre. And in this post, I will review another stall called Jia Ji Mei Shi.
My hunt for Michelin-starred hawker in Singapore continues. In this post I will review one of the best satay stall in Singapore, 168 CMY Satay, who listed in Singapore Michelin Guide and awarded 1 Michelin star. Anyway, don’t forget to check #FoodInLoveSINGAPORE on my Instagram!
Curry Chicken Noodles is one of those local hawker dishes that are familiar among Singaporean. During my #FoodInLoveSINGAPORE , I have tried a bowl of curry chicken noodle from Sheng Kee Curry Chicken Noodle at Berseh Food Center.
As many people said, there are always one or two good food stalls in any food centers in Singapore. The stall with long queues are the better ones. Walking through Albert Food Center in Bugis area, the stall you’ll likely see with a winding queue would be this Yong Tau Foo stall.
When you’re in Singapore, don’t just try Hainanese Chicken Rice, but also give Hainanese Curry Rice a try. Hainanese Curry rice is perhaps one of the Singaporean local comfort foods. Sloppy with gravy and stewed cabbages but so satisfying with the must-have pork chops. When you’re looking for legendary Hainanese style curry rice in Singapore, there’s no better place to go than Beach Road Scissor-Cut Curry Rice.
Continue reading [SINGAPORE] BEACH ROAD SCISSOR-CUT CURRY RICE – Jalan Besar
Kopitiam, literally means coffee shop (coffee in Malay and shop in Hokkien/Hakka), is commonly found all over Singapore and Malaysia. It is a common part of Singapore, where a typical drink stall would sell coffee (kopi) and tea (teh) along with breakfast items of kaya toast and soft-boiled eggs.
Continue reading [SINGAPORE] HEAP SENG LEONG 協勝隆 – North Bridge Road
In the previous post, I have reviewed about 2 Michelin-starred hawker stalls in Singapore, Liao Fan Hong Kong Soya Sauce Chicken Rice and Hills Street Tai Hwa Pork Noodle. And on my #FoodInLoveSINGAPORE trip earlier this year, I’ve tried another Michelin-starred restaurant and the only one Biryani restaurant with three-time Michelin Bib Gourmand award-winner, Bismillah Biryani restaurant.
Continue reading [SINGAPORE] BISMILLAH BIRYANI RESTAURANT – Dunlop Street, Little India
Laksa is a spicy noodle soup popular in Peranakan cuisine and one of Singaporean’s favorite local hawker dish. Therefore, this is a must try when you go to Singapore and here I will share a recommended place if you want to have the true taste of a good laksa in Singapore.
Continue reading [SINGAPORE] SUNGEI ROAD LAKSA 結霜橋叻沙 – Jalan Berseh
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![[SINGAPORE] FOOD GUIDE – WHAT TO EAT IN SINGAPORE](https://i1.wp.com/foodinloveid.com/wp-content/uploads/2019/06/featured-singapore-food-guide-what-to-eat-in-singapore.jpg?resize=672%2C372&ssl=1)
![[SINGAPORE] JIA JI MEI SHI (佳记美食) – Chinatown](https://i2.wp.com/foodinloveid.com/wp-content/uploads/2019/07/featured-jia-ji-mei-shi-chinatown-singapore.jpg?resize=672%2C372&ssl=1)
![[SINGAPORE] 168 CMY SATAY – Chinatown](https://i0.wp.com/foodinloveid.com/wp-content/uploads/2019/06/featured-168-cmy-satay-michelin-singapore.jpg?resize=672%2C372&ssl=1)
![[SINGAPORE] SHENG KEE CURRY CHICKEN NOODLE – BERSEH FOOD CENTRE](https://i1.wp.com/foodinloveid.com/wp-content/uploads/2019/06/featured-sheng-kee-curry-chicken-noodle-berseh-food-centre-singapore.jpg?resize=672%2C372&ssl=1)
![[SINGAPORE] BAI NIAN NIANG DOU FU 百年酿豆腐 – Albert Centre, Bugis](https://i1.wp.com/foodinloveid.com/wp-content/uploads/2019/04/featured-bai-nian-niang-dou-fu-singapore.jpg?resize=672%2C372&ssl=1)
![[SINGAPORE] BEACH ROAD SCISSOR-CUT CURRY RICE – Jalan Besar](https://i2.wp.com/foodinloveid.com/wp-content/uploads/2019/03/featured-beach-road-scissor-hainanese-cut-curry-rice-jalan-besar-singapore.jpg?resize=672%2C372&ssl=1)
![[SINGAPORE] HEAP SENG LEONG 協勝隆 – North Bridge Road](https://i0.wp.com/foodinloveid.com/wp-content/uploads/2019/03/featured-heap-seng-leong-coffeshop-singapore.jpg?resize=672%2C372&ssl=1)
![[SINGAPORE] BISMILLAH BIRYANI RESTAURANT – Dunlop Street, Little India](https://i2.wp.com/foodinloveid.com/wp-content/uploads/2019/01/featured-bismillah-biryani-restaurant-michelin-singapore-little-india.jpg?resize=672%2C372&ssl=1)
![[SINGAPORE] SUNGEI ROAD LAKSA 結霜橋叻沙 – Jalan Berseh](https://i0.wp.com/foodinloveid.com/wp-content/uploads/2019/02/featured-sungei-road-laksa-jalan-berseh-singapore.jpg?resize=672%2C372&ssl=1)