Singapore may be small, but it is big in wonder, especially for great food. As we know, Singapore is not a melting pot, but a society where each race is encouraged to preserve its unique culture and traditions, and one of them is their culinary scene.
If you love Chinese style porridge, you should be familiar with Bubur Ayam Mangga Besar 1. That is my most favorite restaurant to have a Chinese-style porridge, and I’m glad to know that I can find a similar kind of this porridge in South Jakarta, at Bubur Cap Tiger in Senopati area.
As a noodle lover, I’m glad to know that Nudles is restaurant that served a wide range of noodles, not only Indonesian noodles but also Asian noodles with a lots of soup and topping selection. FYI, Nudles is a concept by Boga Group, a company who also owned and managed Paradise Dynasty, Pepper Lunch, Bakerzin, Shaburi, Kintan Buffet, etc.
Chinatown Complex Food Centre is a home for more than 250 food stalls, and also known for the biggest hawker centre in Singapore. In my previous posts, I have reviewed Liao Fan Hong Kong Soya Sauce Chicken Rice & Noodle and 168 CMY Satay whom also located at Chinatown Complex Food Centre. And in this post, I will review another stall called Jia Ji Mei Shi.
My hunt for Michelin-starred hawker in Singapore continues. In this post I will review one of the best satay stall in Singapore, 168 CMY Satay, who listed in Singapore Michelin Guide and awarded 1 Michelin star. Anyway, don’t forget to check #FoodInLoveSINGAPORE on my Instagram!
Curry Chicken Noodles is one of those local hawker dishes that are familiar among Singaporean. During my #FoodInLoveSINGAPORE , I have tried a bowl of curry chicken noodle from Sheng Kee Curry Chicken Noodle at Berseh Food Center.
As many people said, there are always one or two good food stalls in any food centers in Singapore. The stall with long queues are the better ones. Walking through Albert Food Center in Bugis area, the stall you’ll likely see with a winding queue would be this Yong Tau Foo stall.
When you’re in Singapore, don’t just try Hainanese Chicken Rice, but also give Hainanese Curry Rice a try. Hainanese Curry rice is perhaps one of the Singaporean local comfort foods. Sloppy with gravy and stewed cabbages but so satisfying with the must-have pork chops. When you’re looking for legendary Hainanese style curry rice in Singapore, there’s no better place to go than Beach Road Scissor-Cut Curry Rice.
Continue reading [SINGAPORE] BEACH ROAD SCISSOR-CUT CURRY RICE – Jalan Besar
Laksa is a spicy noodle soup popular in Peranakan cuisine and one of Singaporean’s favorite local hawker dish. Therefore, this is a must try when you go to Singapore and here I will share a recommended place if you want to have the true taste of a good laksa in Singapore.
Continue reading [SINGAPORE] SUNGEI ROAD LAKSA 結霜橋叻沙 – Jalan Berseh
I’m pretty sure you all would agree that Nasi Padang (literally translates to Padang rice, but meaning Padang food) has become the country’s most famous contribution to Indonesian cuisine. You can easily find Nasi Padang in every corner of the city and of course, I’ve tried hundreds of them. So, what’s the special from this Padang restaurant so I share it on the blog? SPICY! Yes, this is the spiciest Nasi Padang that I’ve tried.
![[SINGAPORE] FOOD GUIDE – WHAT TO EAT IN SINGAPORE](https://i1.wp.com/foodinloveid.com/wp-content/uploads/2019/06/featured-singapore-food-guide-what-to-eat-in-singapore.jpg?resize=672%2C372&ssl=1)
![[SINGAPORE] JIA JI MEI SHI (佳记美食) – Chinatown](https://i2.wp.com/foodinloveid.com/wp-content/uploads/2019/07/featured-jia-ji-mei-shi-chinatown-singapore.jpg?resize=672%2C372&ssl=1)
![[SINGAPORE] 168 CMY SATAY – Chinatown](https://i0.wp.com/foodinloveid.com/wp-content/uploads/2019/06/featured-168-cmy-satay-michelin-singapore.jpg?resize=672%2C372&ssl=1)
![[SINGAPORE] SHENG KEE CURRY CHICKEN NOODLE – BERSEH FOOD CENTRE](https://i1.wp.com/foodinloveid.com/wp-content/uploads/2019/06/featured-sheng-kee-curry-chicken-noodle-berseh-food-centre-singapore.jpg?resize=672%2C372&ssl=1)
![[SINGAPORE] BAI NIAN NIANG DOU FU 百年酿豆腐 – Albert Centre, Bugis](https://i1.wp.com/foodinloveid.com/wp-content/uploads/2019/04/featured-bai-nian-niang-dou-fu-singapore.jpg?resize=672%2C372&ssl=1)
![[SINGAPORE] BEACH ROAD SCISSOR-CUT CURRY RICE – Jalan Besar](https://i2.wp.com/foodinloveid.com/wp-content/uploads/2019/03/featured-beach-road-scissor-hainanese-cut-curry-rice-jalan-besar-singapore.jpg?resize=672%2C372&ssl=1)
![[SINGAPORE] SUNGEI ROAD LAKSA 結霜橋叻沙 – Jalan Berseh](https://i0.wp.com/foodinloveid.com/wp-content/uploads/2019/02/featured-sungei-road-laksa-jalan-berseh-singapore.jpg?resize=672%2C372&ssl=1)
